No question asked, having a perfectly cooked paella when in Palma is a must. This typical Spanish dish is one of the culinary delights we Spaniards are the proudest of. Originated in the region of Valencia, on the Eastern coast of Spain, this rice‑based dish has its own recipes wherever you go. And Mallorca is no exception. Some of the best paellas in the country can be tasted on our sunny, Mediterranean island and today we’d love to give you our insider tips about where to have the best paella in Palma. Let’s eat!
